Colombo, Sri Lanka — Ceycert Private Limited, Sri Lanka’s leading certification bodies, is pleased to announce its participation at Hotel Asia 2025 in the Maldives. The 19th Hotel Asia Exhibition & International Culinary Challenge will be held from 20 to 22 October 2025 at the Synthetic Track, Hulhumalé, Maldives, with the Culinary Challenge running concurrently (19 to 22 October) in Malé. (hotelasia-maldives.com)

This premier hospitality, foodservice, and hotel equipment trade show brings together key players in the Maldives and across the region, providing an ideal platform for networking, business development, and showcasing innovative solutions for the hospitality sector.

At Hotel Asia 2025, Ceycert will highlight its strong expertise in delivering internationally recognized ISO certifications — including ISO 22000:2018 (Food Safety Management), ISO 9001 (Quality Management), ISO/IEC 27001 (Information Security Management), ISO 14001 (Environmental Management), and many others. The company will emphasize its role in helping organizations achieve compliance with global standards while building credibility and trust in both local and international markets.

We warmly invite all visitors, hospitality professionals, and business leaders to meet our experts — Mr. Sanjiv Manchanaike and Ms. Harshi Godallage — at the exhibition, and explore how Ceycert can support your organization in achieving globally accepted standards of quality, safety, and excellence.

By participating in Hotel Asia 2025, Ceycert reaffirms its position as a trusted certification partner, dedicated to empowering organizations across the region to achieve sustainable growth through internationally recognized certification.